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Savour the bold, buttery richness of New Zealand A Grade Grass-Fed Ribeye Steak, a premium cut prized for its marbling, tenderness, and full-bodied flavour. This 220g frozen portion is ideal for steak lovers seeking a high-quality, naturally raised beef option.
Sourced from 100% grass-fed cattle raised on New Zealand’s pristine pastures, this ribeye delivers a superior eating experience with no added hormones or antibiotics. The balanced fat content ensures a juicy, tender bite whether grilled, pan-seared, or cooked sous-vide.
Frozen at peak freshness, it’s ready to impress — from steak nights at home to gourmet-style plating.